Where to find inspiration for food city interior design

Food city

"Food City" is another shining star rising in the urban fast-food war. It is located in the most prosperous downtown area of ​​Qianmen Street. It is a joint venture fast food restaurant with a concentration of Hong Kong, Taiwan, and France. It is realized by the ingenious design ideas communicated by designers and clients.

The food city design project has evolved from various types of restaurants into a comprehensive gourmet dining space, allowing consumers to enjoy more local cuisines, tastes, styles, and cuisines from various countries in one space.

As a national first-line brand for professional business planning and design, the designer has collected several sets of restaurant design renderings with the reference value in the past, and shared it with customers who need food city design. The food city design project is a whole, but it is also composed of individuals with their own characteristics, so there are many places to consider in the design and the preliminary business planning and design need to be done well, so the reference of the restaurant, design can solve your personality. Difficult design problems can also, solve the problem of how to unify the harmonious design grand scheme.

 The space is mainly white and gold. The gorgeous colors and the cool white floor tile elements bring modern and simple comfort. In order to avoid the boredom of the space, the designer uses metal pattern cylinders to match the space. The bright and bold colors instantly enhance the whole of the chroma of space. The semi-transparent arched circle makes the whole eating area unique, and the light shines into the room from the window, so that the dark base will not appear depressed.

In accordance with the theory of business ecosystem, this project was carried out the innovative design of the business model of the "food city", which is invested and built in the large and medium-sized ecological cities and operated independently after completion. Under the theory of the business ecosystem, the relevant factors of the "Sino-Singapore Food City" were analyzed and sorted out, and the important influencing factors that the "Food City" needs to pay attention to in the future management process was determined through model rendering. Aimed at these key factors, a strategic positioning analysis and profit model analysis of the "Food City" was conducted.

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